BEETROOT SESAME COIN

Last week I made my own dish from beet root.I named it "beetroot sesame coin".How's that?
Its very very testy.Kids will love its colour and test too...:)You could serve it as snacks or as appetizer.I am sharing its recipe with you..hope you will like it.

Ingredients:-
1. 2 large beetroot peeled and greeted

2. 1 medium sized potato or 2 small potato boiled,peeled,mashed

3. 2,3 green chili chopped

4. 1/2 tsp red chili powder

5. 1 tb ginger-garlic paste

6. 1/2 tsp cumin powder

7. 1 tsp coriander powder

8. 2 tb sesame seed, 1 tb rice flour

9. 2 tb olive oil or vegetable oil

10. 1 tb coriander leaves chopped

11. salt to test, cheese for garnishing (optional)

Procedure:-

1. Heat 1 tsp oil on pan.Add greeted beetroot and fry for 2,3 min over medium heat or until water absorb.
2. Add ginger-garlic paste ,green chili and mix well.(about 1 min.)

3. Then add coriander powder,cumin powder,red chili powder,coriander leaves and mix well again.

4. Add mashed potato,salt and turn off heat.Mix well all mix.

5. Remove all mixture into a plate.Cool it down.

6. Make small ball and press it as shown below.(just like coin)

7. Take one and deep into sesame seed then deep into rice flour as shown below.Meanwhile heat frying pan over medium heat.

8. Spread oil on pan and arrange all coins over frying pan.Cooked both side until it turns golden brown.

9. Garnish with cheese. Serve hot with tomato sauce.

ENJOY :)

GO TO TOP